Liver cancer cases are increasing in the UK. 5,800 people die annually from the deadly disease - that's 16 people every day, making it the eighth deadliest cancer in the country.
Primary liver cancer starts in the organ itself, while secondary liver cancer spreads from other parts of the body, the Mirror reported.
Early detection allows for treatment, such as surgery or transplantation, that can eradicate the disease. But Britain's National Health Service (NHS) says most cases are caught too late.
The American Cancer Society confirms that early detection of the disease is a challenge because symptoms often go unnoticed until the disease is advanced. However, Joseph Ambani, a physician at GlowBar, has pointed to the "first" warning signs appearing during meals and "at the onset" of the illness.
"Typically, people suffering from liver cancer lose their appetite for food or cannot eat as much as they used to because of abdominal discomfort or nausea. Also, those affected by the disease may find that even small amounts of food cause pain and discomfort in the stomach area,” Ambani said.
Changes in your appetite can be a red flag for a serious health problem, including liver cancer, which often goes under the radar because of its subtle symptoms. It is extremely important to recognize these signs early and there are key indicators to be aware of.
The list of early symptoms described by Ambani included abdominal pain, unexplained weight loss, loss of appetite, jaundice, a swollen abdomen from fluid retention, shortness of breath, fatigue and nausea or vomiting. Ambani stresses the importance of being vigilant: “To recognize potential liver cancer, pay attention to your body's warning signs.” | BGNES
